CSA Week 2

Last week we used all the greens (kale and chards) in a wonderful steak & greens recipe with a bit of brown rice. We made a small salad with some of the lettuce's and still have some of that leftover.

This weeks picks:
1 bunch spinach
1 romaine lettuce
1 red leaf lettuce
1 green leaf lettuce
1 bunch kale
1 bunch red chard
1 head cabbage
1 bunch garlic scape (pictured below)